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August Pizza of the Month
The New York Rosa
“Our September Pizza of the Month is the New York Rosa—an irresistible twist on a classic. It starts with our light, crispy New York–style crust, topped with our house-made Rosa Sauce, offering just the right balance of bit of sweetness and a hint of heat. We then top it with a rich Grande Wisconsin mozzarella blend, and finish it with your favorite toppings. Bold, flavorful, and unforgettable—this is one you won’t want to miss.”
New York Style Pizza
New York Style Pizza
Experience our delicious New York-Style Pizza, crafted with a hand-tossed thin and crispy crust. It’s topped with a rich California crushed tomato Pomarola sauce and a premium Wisconsin mozzarella cheese blend. Finished with your favorite toppings, every bite delivers the perfect balance of texture and bold, satisfying flavor.”
If you are a fan of Chicago style Pizza...
The Butter Crust Pizza
Inspired by Chicago’s iconic pizza style, this unique creation begins with a buttery, crisp crust. In a bold twist, we layer the cheese directly onto the crust, followed by your favorite toppings. Then we ladle on our famous Sicilian-Style Pomarola sauce—true to Chicago tradition, the sauce comes on top. Finally, it’s finished with a generous dusting of grated Pecorino Romano for a rich, savory finish. A deliciously unforgettable experience.
